The intake of dietary fiber from grape seeds modifies the antioxidant status in rat cecum

  1. Goñi, I.
  2. Serrano, J.
Revue:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142

Année de publication: 2005

Volumen: 85

Número: 11

Pages: 1877-1881

Type: Article

DOI: 10.1002/JSFA.2213 GOOGLE SCHOLAR