Stable carbon and nitrogen isotopes and quality traits of fossil cereal grains provide clues on sustainability at the beginnings of Mediterranean agriculture

  1. Aguilera, M.
  2. Araus, J.L.
  3. Voltas, J.
  4. Rodríguez-Ariza, M.O.
  5. Molina, F.
  6. Rovira, N.
  7. Buxó, R.
  8. Ferrio, J.P.
Journal:
Rapid Communications in Mass Spectrometry

ISSN: 0951-4198 1097-0231

Year of publication: 2008

Volume: 22

Issue: 11

Pages: 1653-1663

Type: Conference paper

DOI: 10.1002/RCM.3501 GOOGLE SCHOLAR

Sustainable development goals