Relationship between polyphenol oxidase activity and nutrition, maturity and quality parameters in flat peach

  1. Pascual, M.
  2. Villar, J.M.
  3. Lordan, J.
  4. Fonseca, F.
  5. Falguera, V.
  6. Rufat, J.
Aldizkaria:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142 1097-0010

Argitalpen urtea: 2013

Alea: 93

Zenbakia: 13

Orrialdeak: 3384-3389

Mota: Artikulua

DOI: 10.1002/JSFA.6190 GOOGLE SCHOLAR

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