Publicaciones en colaboración con investigadores/as de Universidad de Buenos Aires (97)

2023

  1. Determinants of grain number responding to environmental and genetic factors in two- and six-rowed barley types

    Field Crops Research, Vol. 302

2022

  1. Physiological drivers of responses of grains per m2 to environmental and genetic factors in wheat

    Field Crops Research, Vol. 285

2015

  1. Cereal yield in Mediterranean-type environments: Challenging the paradigms on terminal drought, the adaptability of barley vs wheat and the role of nitrogen fertilization

    Crop Physiology: Applications for Genetic Improvement and Agronomy: Second Edition (Elsevier Inc.), pp. 141-158

  2. Fruiting efficiency: An alternative trait to further rise wheat yield

    Food and Energy Security, Vol. 4, Núm. 2, pp. 92-109

  3. Genetic and environmental effects on crop development determining adaptation and yield

    Crop Physiology: Applications for Genetic Improvement and Agronomy: Second Edition (Elsevier Inc.), pp. 285-319

2014

  1. Leaf photosynthesis during grain filling under mediterranean environments: Are barley or traditional wheat more efficient than modern wheats?

    Journal of Agronomy and Crop Science, Vol. 200, Núm. 3, pp. 172-182

  2. Wheat grain number: Identification of favourable physiological traits in an elite doubled-haploid population

    Field Crops Research, Vol. 168, pp. 126-134

2013

  1. Seed number responses to extended photoperiod and shading during reproductive stages in indeterminate soybean

    European Journal of Agronomy, Vol. 51, pp. 91-100

  2. Understanding grain yield responses to source-sink ratios during grain filling in wheat and barley under contrasting environments

    Field Crops Research, Vol. 150, pp. 42-51

2012

  1. Differences in yield, biomass and their components between triticale and wheat grown under contrasting water and nitrogen environments

    Field Crops Research, Vol. 128, pp. 167-179

2011

  1. Modelling yield response of a traditional and a modern barley cultivar to different water and nitrogen levels in two contrasting soil types

    Crop and Pasture Science, Vol. 62, Núm. 4, pp. 289-298

  2. Wheat floret survival as related to pre-anthesis spike growth

    Journal of Experimental Botany, Vol. 62, Núm. 14, pp. 4889-4901

2009

  1. Crop Development: Genetic Control, Environmental Modulation and Relevance for Genetic Improvement of Crop Yield

    Crop Physiology: Applications for Genetic Improvement and Agronomy (Elsevier), pp. 277-308

2008

  1. Are temperature effects on weight and quality of barley grains modified by resource availability?

    Australian Journal of Agricultural Research, Vol. 59, Núm. 6, pp. 510-516

  2. Floret fertility in wheat as affected by photoperiod during stem elongation and removal of spikelets at booting

    European Journal of Agronomy, Vol. 28, Núm. 3, pp. 301-308

  3. Nitrogen economy in old and modern malting barleys

    Field Crops Research, Vol. 106, Núm. 2, pp. 171-178

2007

  1. Development and seed number in indeterminate soybean as affected by timing and duration of exposure to long photoperiods after flowering

    Annals of Botany, Vol. 99, Núm. 5, pp. 925-933

  2. Grain weight and grain number responsiveness to pre-anthesis temperature in wheat, barley and triticale

    Field Crops Research, Vol. 100, Núm. 2-3, pp. 240-248

  3. Paper Presented at International Workshop on Increasing Wheat Yield Potential, CIMMYT, Obregon, Mexico, 20-24 March 2006. Sink limitations to yield in wheat: How could it be reduced?

    Journal of Agricultural Science

  4. Simulated yield advantages of extending post-flowering development at the expense of a shorter pre-flowering development in soybean

    Field Crops Research, Vol. 101, Núm. 3, pp. 321-330