Publicaciones en colaboración con investigadores/as de Institut de Recerca i Tecnologia Agroalimentaries (6)

2013

  1. Insecticidal and repellent action of allyl esters against Acyrthosiphon pisum (Hemiptera: Aphididae) and Tribolium castaneum (Coleoptera: Tenebrionidae)

    Industrial Crops and Products, Vol. 47, pp. 63-68

2012

  1. Toxicity of allyl esters in insect cell lines and in spodoptera littoralis larvae

    Archives of Insect Biochemistry and Physiology, Vol. 79, Núm. 1, pp. 18-30

2009

  1. Combining AlCl3·6H2O and an ionic liquid to prepare chlorohydrin esters from glycerol

    Tetrahedron Letters, Vol. 50, Núm. 23, pp. 2828-2830

  2. Synthesis of allyl esters of fatty acids and their ovicidal effect on Cydia pomonella (L.)

    Journal of Agricultural and Food Chemistry, Vol. 57, Núm. 11, pp. 4849-4853

2005

  1. Parallel synthesis: A new approach for developing analytical internal standards. Application to the analysis of patulin by gas chromatography-mass spectrometry

    Journal of Agricultural and Food Chemistry, Vol. 53, Núm. 17, pp. 6643-6648

2000

  1. Synthesis of phenoxyphenyl pyridine and pyrazine carboxamides. Activity against Cydia pomonella (L.) eggs

    Journal of Agricultural and Food Chemistry, Vol. 48, Núm. 1, pp. 83-87