Publicaciones en colaboración con investigadores/as de University of Bologna (4)

2022

  1. Peach for the future: A specialty crop revisited

    Scientia Horticulturae, Vol. 305

2019

  1. Pome fruits

    Postharvest Pathology of Fresh Horticultural Produce (CRC Press), pp. 55-109

2017

  1. Antifungal effect of volatile organic compounds produced by Bacillus amyloliquefaciens CPA-8 against fruit pathogen decays of cherry

    Food Microbiology, Vol. 64, pp. 219-225

2006

  1. Efficacy of Candida sake CPA-1 formulation for controlling Penicillium expansum decay on pome fruit from different mediterranean reqions

    Journal of Food Protection, Vol. 69, Núm. 11, pp. 2703-2711