Publicaciones en colaboración con investigadores/as de Universitat de Girona (20)

2023

  1. A horizon scan exercise for aquatic invasive alien species in Iberian inland waters

    Science of the Total Environment, Vol. 869

  2. Corrigendum to ‘A horizon scan exercise for aquatic invasive alien species in Iberian inland waters’ Sci. Total Environ.869 (2023) 161798 (Science of the Total Environment (2023) 869, (S0048969723004138), (10.1016/j.scitotenv.2023.161798))

    Science of the Total Environment

2022

  1. Individual body mass and length dataset for over 12,000 fish from Iberian streams

    Data in Brief

  2. Response of stream ecosystem structure to heavy metal pollution: context-dependency of top-down control by fish

    Aquatic Sciences, Vol. 84, Núm. 2

2021

  1. Circulating non-esterified fatty acids as biomarkers for fat content and composition in pigs

    Animals, Vol. 11, Núm. 2, pp. 1-11

  2. The effect of the SCD genotype on litter size and weight at weaning

    Livestock Science, Vol. 254

2019

  1. Linoleic acid metabolic pathway allows for an efficient increase of intramuscular fat content in pigs

    Journal of Animal Science and Biotechnology, Vol. 10, Núm. 1

2018

  1. Carcass lean-yield effects on the fatty acid and amino acid composition of Duroc pork and its technological quality after vacuum-aging

    Animal Production Science, Vol. 58, Núm. 12, pp. 2335-2343

2017

  1. Combined effects of hydrologic alteration and cyprinid fish in mediating biogeochemical processes in a Mediterranean stream

    Science of the Total Environment, Vol. 601-602, pp. 1217-1225

2016

  1. Fish-Based Indices in Catalan Rivers: Intercalibration and Comparison of Approaches

    Handbook of Environmental Chemistry (Springer Verlag), pp. 125-147

2014

  1. Genetic correlations of intramuscular fat content and fatty acid composition among muscles and with subcutaneous fat in Duroc pigs

    Journal of Animal Science, Vol. 92, Núm. 12, pp. 5417-5425

2013

  1. Efficacy of population size structure as a bioassessment tool in freshwaters

    Ecological Indicators, Vol. 34, pp. 571-579

  2. Genetics of serum and muscle lipids in pigs

    Animal Genetics, Vol. 44, Núm. 6, pp. 609-619

  3. Response to selection for decreased backfat thickness at restrained intramuscular fat content in Duroc pigs

    Journal of Animal Science, Vol. 91, Núm. 8, pp. 3514-3521

2012

  1. Age-related changes in intramuscular and subcutaneous fat content and fatty acid composition in growing pigs using longitudinal data

    Meat Science, Vol. 91, Núm. 3, pp. 358-363

  2. Fish catchability and comparison of four electrofishing crews in Mediterranean streams

    Fisheries Research, Vol. 123-124, pp. 9-15

2011

  1. Dispersal and demography of brown trout, Salmo trutta, inferred from population and family structure in unstable Mediterranean streams

    Hydrobiologia, Vol. 671, Núm. 1, pp. 105-119

2009

  1. An age-dependent association between a leptin C3469T single nucleotide polymorphism and intramuscular fat content in pigs

    Livestock Science, Vol. 121, Núm. 2-3, pp. 335-338

  2. Estimating intramuscular fat content and fatty acid composition in live and post-mortem samples in pigs

    Meat Science, Vol. 82, Núm. 4, pp. 432-437

2007

  1. Association of CA repeat polymorphism at intron 1 of insulin-like growth factor (IGF-I) gene with circulating IGF-I concentration, growth, and fatness in swine

    Physiological Genomics, Vol. 31, Núm. 2, pp. 236-243