Publicaciones en colaboración con investigadores/as de Centro de Edafología y Biología aplicada del Segura (3)

2023

  1. Transcriptomic and hormonal analysis of the roots of maize seedlings grown hydroponically at low temperature

    Plant Science, Vol. 326

2020

  1. Evaluation of the chemical and nutritional properties of tunisian almond cultivars

    Italian Journal of Food Science, Vol. 32, Núm. 3, pp. 562-582

1999

  1. Quality of industrial pectin extracted from peach pomace at different pH and temperatures

    Journal of the Science of Food and Agriculture, Vol. 79, Núm. 7, pp. 1038-1042