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Identifikatu
Taldeak
Ikertzaileak
Emaitzak
- Tecnologia, Enginyeria i Ciència d’Aliments
Departament
Basque Research and Technology Alliance
Mendaro, España
Hemen zaude
Lankidetzak
Basque Research and Technology Alliance
Basque Research and Technology Alliance-ko ikertzaileekin lankidetzan egindako argitalpenak (2)
2022
Desirability-based optimization of bakery products containing pea, hemp and insect flours using mixture design methodology
LWT, Vol. 168
Hybrid Sausages: Modelling the Effect of Partial Meat Replacement with Broccoli, Upcycled Brewer’s Spent Grain and Insect Flours
Foods, Vol. 11, Núm. 21
Contacta
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