- Escola Tècnica Superior d’Enginyeria Agroalimentària i Forestal i de Veterinària (ETSEAFIV)
Centro
![Foto de - Escola Tècnica Superior d’Enginyeria Agroalimentària i Forestal i de Veterinària (ETSEAFIV)](/img/noimage.png)
![Foto de Instituto de Biología Molecular de Barcelona](/img/noimage_org.png)
Instituto de Biología Molecular de Barcelona
Barcelona, EspañaPublicaciones en colaboración con investigadores/as de Instituto de Biología Molecular de Barcelona (6)
2006
-
Post-harvest heat treatments modify cell wall composition of strawberry (Fragaria × ananassa Duch.) fruit
Scientia Horticulturae, Vol. 109, Núm. 1, pp. 48-53
2004
-
Modifications in cell wall composition after cold storage of calcium-treated strawberry (Fragaria x ananassa Duch.) fruit
Postharvest Biology and Technology, Vol. 34, Núm. 3, pp. 331-339
-
Producing transglutaminases by molecular farming in plants: Minireview article
Amino Acids
-
Transgenic rice as a vehicle for the production of the industrial enzyme transglutaminase
Transgenic Research, Vol. 13, Núm. 2, pp. 195-199
2003
-
Cold-induced ethylene biosynthesis is differentially regulated in peel and pulp tissues of 'Granny Smith' apple fruit
Postharvest Biology and Technology, Vol. 29, Núm. 2, pp. 109-119
-
Use of CA, MA, shocks of CO2 and heat treatments to improve storage of two peach cultivars grown in Lleida, Spain
Acta Horticulturae