- Escola Tècnica Superior d’Enginyeria Agroalimentària i Forestal i de Veterinària (ETSEAFIV)
Centro
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Centro de Investigación y Tecnología Agroalimentaria de Aragón
Zaragoza, EspañaPublicaciones en colaboración con investigadores/as de Centro de Investigación y Tecnología Agroalimentaria de Aragón (64)
2022
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Climate-change-driven growth decline of European beech forests
Communications Biology, Vol. 5, Núm. 1
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Effect of Maternal Dietary Condensed Tannins from Sainfoin (Onobrychis viciifolia) on Gut Health and Antioxidant-Immune Crosstalk in Suckling Lambs
Agriculture (Switzerland), Vol. 12, Núm. 10
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Insights into the role of major bioactive dietary nutrients in lamb meat quality: a review
Journal of Animal Science and Biotechnology, Vol. 13, Núm. 1
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Is the inclusion of carob (Ceratonia siliqua L.) pulp in the concentrate of weaned light lambs worth it?
Animal Feed Science and Technology, Vol. 293
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Modelling beef cows’ individual response to short nutrient restriction in different lactation stages
Animal, Vol. 16, Núm. 9
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Second-generation anticoagulant rodenticides in the blood of obligate and facultative European avian scavengers
Environmental Pollution, Vol. 315
2021
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Assessing the levels of intraspecific admixture and interspecific hybridization in Iberian wild goats (Capra pyrenaica)
Evolutionary Applications, Vol. 14, Núm. 11, pp. 2618-2634
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Associations between climate and earlywood and latewood width in boreal and Mediterranean Scots pine forests
Trees - Structure and Function, Vol. 35, Núm. 1, pp. 155-169
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Leaf vein density enhances vascular redundancy instead of carbon uptake at the expense of increasing water leaks in oaks
Environmental and Experimental Botany, Vol. 188
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Plant’s gypsum affinity shapes responses to specific edaphic constraints without limiting responses to other general constraints
Plant and Soil, Vol. 462, Núm. 1-2, pp. 297-309
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Silvadapt.Net: A site-based network of adaptive forest management related to climate change in Spain
Forests, Vol. 12, Núm. 12
2020
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An assessment of population size and demographic drivers of the Bearded Vulture using integrated population models
Ecological Monographs, Vol. 90, Núm. 3
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Day length regulates seasonal patterns of stomatal conductance in Quercus species
Plant Cell and Environment, Vol. 43, Núm. 1, pp. 28-39
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Effect of dietary crude protein on productive efficiency, nutrient digestibility, blood metabolites and gastrointestinal immune markers in light lambs
Animals, Vol. 10, Núm. 2
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Effect of feeding level and breed on the daily activity budget of lactating beef cows fed total mixed ration
Agriculture (Switzerland), Vol. 10, Núm. 6, pp. 1-9
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Effects of dietary roughage on organic pig performance, behaviour and antioxidants accretion in perirenal adipose tissue
Livestock Science, Vol. 241
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Evaluation of the chemical and nutritional properties of tunisian almond cultivars
Italian Journal of Food Science, Vol. 32, Núm. 3, pp. 562-582
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Hydraulic and photosynthetic limitations prevail over root non-structural carbohydrate reserves as drivers of resprouting in two Mediterranean oaks
Plant Cell and Environment, Vol. 43, Núm. 8, pp. 1944-1957
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Prioritizing among removal scenarios for the reintroduction of endangered species: insights from bearded vulture simulation modeling
Animal Conservation, Vol. 23, Núm. 4, pp. 396-406
2019
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Importancia de la elección de la fecha de siembra de la alfalfa
Vida rural, Núm. 470, pp. 52-55