- Institut de Recerca Biomèdica de Lleida (IRB-Lleida)
Institut d'investigació
![Foto de - Institut de Recerca Biomèdica de Lleida (IRB-Lleida)](/img/noimage.png)
![Foto de University of Bergen](/img/noimage_org.png)
University of Bergen
Bergen, NoruegaPublications en collaboration avec des chercheurs de University of Bergen (13)
2021
-
Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)1
Autophagy, Vol. 17, Núm. 1, pp. 1-382
2018
-
Characteristics of the case mix, organisation and delivery in cancer palliative care: A challenge for good-quality research
BMJ Supportive and Palliative Care, Vol. 8, Núm. 4, pp. 456-467
2017
-
Corrigendum: Rare variants of large effect in BRCA2 and CHEK2 affect risk of lung cancer (Nature Genetics (2014) 46 (736-741))
Nature Genetics
-
Tumour-microenvironmental blood flow determines a metabolomic signature identifying lysophospholipids and resolvin D as biomarkers in endometrial cancer patients
Oncotarget, Vol. 8, Núm. 65, pp. 109018-109026
2016
-
Pleiotropic analysis of lung cancer and blood triglycerides
Journal of the National Cancer Institute, Vol. 108, Núm. 12
2015
-
Annexin-A2 as predictor biomarker of recurrent disease in endometrial cancer
International Journal of Cancer, Vol. 136, Núm. 8, pp. 1863-1873
2014
-
Molecular profiling of circulating tumor cells links plasticity to the metastatic process in endometrial cancer
Molecular Cancer, Vol. 13, Núm. 1
-
Rare variants of large effect in BRCA2 and CHEK2 affect risk of lung cancer
Nature Genetics, Vol. 46, Núm. 7, pp. 736-741
2013
-
A salmon peptide diet alleviates experimental colitis as compared with fish oil
Journal of Nutritional Science, Vol. 2, pp. 1-8
-
Tetradecylthioacetic acid attenuates inflammation and has antioxidative potential during experimental colitis in rats
Digestive Diseases and Sciences, Vol. 58, Núm. 1, pp. 97-106
2012
-
Dietary supplementation of krill oil attenuates inflammation and oxidative stress in experimental ulcerative colitis in rats
Scandinavian Journal of Gastroenterology, Vol. 47, Núm. 1, pp. 49-58
-
Fish oil and 3-thia fatty acid have additive effects on lipid metabolism but antagonistic effects on oxidative damage when fed to rats for 50 weeks
Journal of Nutritional Biochemistry, Vol. 23, Núm. 11, pp. 1384-1393