Anthocyanin Tissue Bioavailability in Animals: Possible Implications for Human Health. A Systematic Review

  1. Sandoval-Ramírez, B.A.
  2. Catalán, Ú.
  3. Fernández-Castillejo, S.
  4. Rubió, L.
  5. Macià, A.
  6. Solà, R.
Journal:
Journal of Agricultural and Food Chemistry

ISSN: 1520-5118,  0021-8561

Year of publication: 2018

Volume: 66

Issue: 44

Pages: 11531-11543

Type: Review

DOI: 10.1021/ACS.JAFC.8B04014 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus