Ion-Pair High-Performance Liquid Chromatographic Determination of Biogenic Amines in Meat and Meat Products

  1. Hernández-Jover, T.
  2. Izquierdo-Pulido, M.
  3. Veciana-Nogués, M.T.
  4. Vidal-Carou, M.C.
Aldizkaria:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Argitalpen urtea: 1996

Alea: 44

Zenbakia: 9

Orrialdeak: 2710-2715

Mota: Artikulua

DOI: 10.1021/JF9506803 GOOGLE SCHOLAR
Datuen iturria: Scopus