Publications by the researcher in collaboration with MARIONA JOVE FONT (19)
2024
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High-Fat Diet-Induced Obesity Increases Brain Mitochondrial Complex I and Lipoxidation-Derived Protein Damage
Antioxidants, Vol. 13, Núm. 2
2020
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In vivo anti-inflammatory effects and related mechanisms of processed EGG yolk, a potential anti-inflammaging dietary supplement
Nutrients, Vol. 12, Núm. 9, pp. 1-11
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Molecular phenomics of a high-calorie diet-induced porcine model of prepubertal obesity
Journal of Nutritional Biochemistry, Vol. 83
2019
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Characteristics of atheromatosis in the prediabetes stage: A cross-sectional investigation of the ILERVAS project
Cardiovascular Diabetology, Vol. 18, Núm. 1
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Lung function measurements in the prediabetes stage: data from the ILERVAS Project
Acta Diabetologica, Vol. 56, Núm. 9, pp. 1005-1012
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Subcutaneous advanced glycation end-products and lung function according to glucose abnormalities: The ILERVAS Project
Diabetes and Metabolism
2017
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TSHB mRNA is linked to cholesterol metabolism in adipose tissue
FASEB Journal, Vol. 31, Núm. 10, pp. 4482-4491
2016
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Interplay between TDP-43 and docosahexaenoic acid-related processes in amyotrophic lateral sclerosis
Neurobiology of Disease, Vol. 88, pp. 148-160
2015
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Nutridynamics: Mechanism(s) of action of bioactive compounds and their effects
International Journal of Food Sciences and Nutrition, Vol. 66, pp. S22-S30
2014
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Plasma antioxidant capacity in critical polytraumatized patients?: Methods, severity, and anatomic location
Critical Care
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The Antioxidant Effect of LMN Diet, Rich in Polyphenols and Polyunsaturated Fatty Acids, in Alzheimer's Disease
Diet and Nutrition in Dementia and Cognitive Decline (Elsevier Inc.), pp. 847-857
2013
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Dietary intake of green tea polyphenols regulates insulin sensitivity with an increase in AMP-activated protein kinase α content and changes in mitochondrial respiratory complexes
Molecular Nutrition and Food Research, Vol. 57, Núm. 3, pp. 459-470
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Lipidomic and metabolomic analyses reveal potential plasma biomarkers of early atheromatous plaque formation in hamsters
Cardiovascular Research, Vol. 97, Núm. 4, pp. 642-652
2012
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Cellular dysfunction in diabetes as maladaptive response to mitochondrial oxidative stress
Experimental Diabetes Research, Vol. 2012
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Lipidome analysis in multiple sclerosis reveals protein lipoxidative damage as a potential pathogenic mechanism
Journal of Neurochemistry, Vol. 123, Núm. 4, pp. 622-634
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Plant-Derived Phenolics Inhibit the Accrual of Structurally Characterised Protein and Lipid Oxidative Modifications
PLoS ONE, Vol. 7, Núm. 8
2011
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Multicompartmental LC-Q-TOF-based metabonomics as an exploratory tool to identify novel pathways affected by polyphenol-rich diets in mice
Journal of Proteome Research, Vol. 10, Núm. 8, pp. 3501-3512
2010
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When cholesterol is not cholesterol: A note on the enzymatic determination of its concentration in model systems containing vegetable extracts
Lipids in Health and Disease, Vol. 9
2009
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Dietary antioxidants interfere with Amplex Red-coupled-fluorescence assays
Biochemical and Biophysical Research Communications, Vol. 388, Núm. 2, pp. 443-449