Institut de Recerca i Tecnologia Agroalimentaries -ko ikertzaileekin lankidetzan egindako argitalpenak (21)

2016

  1. Interpreting genotype-by-environment interaction for biomass production in hybrid poplars under short-rotation coppice in Mediterranean environments

    GCB Bioenergy, Vol. 8, Núm. 6, pp. 1124-1135

2014

  1. Performance of hybrid poplar clones in short rotation coppice in Mediterranean environments: Analysis of genotypic stability

    GCB Bioenergy, Vol. 6, Núm. 6, pp. 661-671

2004

  1. Mixed models including environmental covariables for studying QTL by environment interaction

    Euphytica, Vol. 137, Núm. 1, pp. 139-145

  2. Retrospective evaluation of parental selection in nursery tests of Juglans regia L. using a mixed model analysis

    Silvae Genetica, Vol. 53, Núm. 1, pp. 26-33

2000

  1. Mechanisms of malt extract development in barleys from different European regions: II. Effect of Barley Hordein fractions on malt extract yield

    Journal of the Institute of Brewing, Vol. 106, Núm. 2, pp. 117-124

1999

  1. Crop water availability in early agriculture: Evidence from carbon isotope discrimination of seeds from a tenth millennium BP site on the Euphrates

    Global Change Biology, Vol. 5, Núm. 2, pp. 201-212

  2. Genotype by environment interaction for grain yield and carbon isotope discrimination of barley in Mediterranean Spain

    Australian Journal of Agricultural Research, Vol. 50, Núm. 7, pp. 1263-1271

  3. Integrating statistical and ecophysiological analyses of genotype by environment interaction for grain filling of barley I. Individual grain weight

    Field Crops Research, Vol. 62, Núm. 1, pp. 63-74

  4. Integrating statistical and ecophysiological analyses of genotype by environment interaction for grain filling of barley II. Grain growth

    Field Crops Research, Vol. 62, Núm. 1, pp. 75-84

1998

  1. Chlorophyll fluorescence as a selection criterion for grain yield in durum wheat under Mediterranean conditions

    Field Crops Research, Vol. 55, Núm. 3, pp. 209-223

  2. Growth and final weight of central and lateral barley grains under mediterranean conditions as influenced by sink strength

    Crop Science, Vol. 38, Núm. 1, pp. 84-89

  3. Image analysis of grain and chemical composition of the barley plant as predictors of malting quality in mediterranean environments

    Cereal Chemistry, Vol. 75, Núm. 5, pp. 755-761

  4. Mineral accumulation, carbon isotope discrimination and indirect selection for grain yield in two-rowed barley grown under semiarid conditions

    European Journal of Agronomy, Vol. 9, Núm. 2-3, pp. 147-155

1997

  1. Genetic and environmental variation in malting and feed quality of barley

    Journal of Cereal Science, Vol. 25, Núm. 1, pp. 37-47

  2. Grain size and nitrogen accumulation in sink-reduced barley under Mediterranean conditions

    Field Crops Research, Vol. 52, Núm. 1-2, pp. 117-126

  3. Identification of ancient irrigation practices based on the carbon isotope discrimination of plant seeds: A case study from the South-East Iberian Peninsula

    Journal of Archaeological Science, Vol. 24, Núm. 8, pp. 729-740

  4. Patterns of barley grain development in Spain and Scotland and their implications for malting quality

    Cereal Chemistry, Vol. 74, Núm. 4, pp. 456-461

1994

  1. Abscisic acid accumulation in barley kernels grown in semiarid conditions

    THIRD CONGRESS OF THE EUROPEAN SOCIETY FOR AGRONOMY, PROCEEDINGS

1993

  1. A PRELIMINARY GENETIC-ANALYSIS OF BARLEY ADAPTATION TO DROUGHT-PRONE ENVIRONMENTS IN NORTHERN SPAIN

    DROUGHT TOLERANCE OF GRAINS IN THE MEDITERRANEAN AREA

1992

  1. MODIFICATION OF SOURCE-SINK RELATIONSHIP IN BARLEY - EFFECTS ON THE RATE AND DURATION OF GRAIN FILLING

    SECOND CONGRESS OF THE EUROPEAN SOCIETY FOR AGRONOMY