![Foto de Gemma](/img/nophoto.png)
Gemma
Burón Moles
Publicaciones en las que colabora con Gemma Burón Moles (8)
2016
2015
-
Characterisation of H2O2 production to study compatible and non-host pathogen interactions in orange and apple fruit at different maturity stages
Postharvest Biology and Technology, Vol. 99, pp. 27-36
-
Characterizing the proteome and oxi-proteome of apple in response to a host (Penicillium expansum) and a non-host (Penicillium digitatum) pathogen
Journal of Proteomics, Vol. 114, pp. 136-151
2014
-
Acidification of apple and orange hosts by Penicillium digitatum and Penicillium expansum
International Journal of Food Microbiology, Vol. 178, pp. 39-49
-
Analysis of changes in protein abundance after wounding in 'golden delicious' apples
Postharvest Biology and Technology, Vol. 87, pp. 51-60
-
Analysis of the time-dependent protein changes in wounded apples ('Golden Delicious')
Acta Horticulturae
-
Increasing maturity reduces wound response and lignification processes against Penicillium expansum (pathogen) and Penicillium digitatum (non-host pathogen) infection in apples
Postharvest Biology and Technology, Vol. 88, pp. 54-60
2012
-
Use of GFP-tagged strains of Penicillium digitatum and Penicillium expansum to study host-pathogen interactions in oranges and apples
International Journal of Food Microbiology, Vol. 160, Núm. 2, pp. 162-170