Publicaciones en colaboración con investigadores/as de University of Warwick (15)

2013

  1. Can the world afford to ignore biotechnology solutions that address food insecurity?

    Plant Molecular Biology, Vol. 83, Núm. 1-2, pp. 5-19

  2. Engineering metabolic pathways in plants by multigene transformation

    International Journal of Developmental Biology, Vol. 57, Núm. 6-8, pp. 565-576

  3. The contribution of transgenic plants to better health through improved nutrition: Opportunities and constraints

    Genes and Nutrition, Vol. 8, Núm. 1, pp. 29-41

2011

  1. A golden era-pro-vitamin A enhancement in diverse crops

    In Vitro Cellular and Developmental Biology - Plant, Vol. 47, Núm. 2, pp. 205-221

  2. Bacillus thuringiensis: A century of research, development and commercial applications

    Plant Biotechnology Journal, Vol. 9, Núm. 3, pp. 283-300

  3. EU legitimizes GM crop exclusion zones

    Nature Biotechnology

  4. High-value products from transgenic maize

    Biotechnology Advances, Vol. 29, Núm. 1, pp. 40-53

  5. Nutritionally enhanced crops and food security: Scientific achievements versus political expediency

    Current Opinion in Biotechnology, Vol. 22, Núm. 2, pp. 245-251

  6. Nutritious crops producing multiple carotenoids - a metabolic balancing act

    Trends in Plant Science, Vol. 16, Núm. 10, pp. 532-540

  7. The potential impact of plant biotechnology on the Millennium Development Goals

    Plant Cell Reports, Vol. 30, Núm. 3, pp. 249-265