Publicaciones en colaboración con investigadores/as de Goethe University Frankfurt (35)

2022

  1. Global urban environmental change drives adaptation in white clover

    Science (New York, N.Y.), Vol. 375, Núm. 6586, pp. 1275-1281

  2. Rice callus as a high-throughput platform for synthetic biology and metabolic engineering of carotenoids

    Methods in Enzymology (Academic Press Inc.), pp. 511-526

2021

  1. Engineered Maize Hybrids with Diverse Carotenoid Profiles and Potential Applications in Animal Feeding

    Advances in Experimental Medicine and Biology (Springer), pp. 95-113

2020

  1. Poultry diets containing (keto)carotenoid-enriched maize improve egg yolk color and maintain quality

    Animal Feed Science and Technology, Vol. 260

  2. TRY plant trait database – enhanced coverage and open access

    Global Change Biology, Vol. 26, Núm. 1, pp. 119-188

2018

  1. High-carotenoid maize: development of plant biotechnology prototypes for human and animal health and nutrition

    Phytochemistry Reviews, Vol. 17, Núm. 2, pp. 195-209

2017

  1. Biofortification of crops with nutrients: factors affecting utilization and storage

    Current Opinion in Biotechnology, Vol. 44, pp. 115-123

  2. High-carotenoid biofortified maize is an alternative to color additives in poultry feed

    Animal Feed Science and Technology, Vol. 231, pp. 38-46

  3. Provitamin A carotenoids from an engineered high-carotenoid maize are bioavailable and zeaxanthin does not compromise β-carotene absorption in poultry

    Transgenic Research, Vol. 26, Núm. 5, pp. 591-601

  4. Reconstruction of the astaxanthin biosynthesis pathway in rice endosperm reveals a metabolic bottleneck at the level of endogenous β-carotene hydroxylase activity

    Transgenic Research, Vol. 26, Núm. 1, pp. 13-23

  5. The Arabidopsis ORANGE (AtOR) gene promotes carotenoid accumulation in transgenic corn hybrids derived from parental lines with limited carotenoid pools

    Plant Cell Reports, Vol. 36, Núm. 6, pp. 933-945

  6. The silencing of carotenoid β-hydroxylases by RNA interference in different maize genetic backgrounds increases the β carotene content of the endosperm

    International Journal of Molecular Sciences, Vol. 18, Núm. 12

2016

  1. Bottlenecks in carotenoid biosynthesis and accumulation in rice endosperm are influenced by the precursor-product balance

    Plant Biotechnology Journal, Vol. 14, Núm. 1, pp. 195-205

  2. Carotenoid-enriched transgenic corn delivers bioavailable carotenoids to poultry and protects them against coccidiosis

    Plant Biotechnology Journal, Vol. 14, Núm. 1, pp. 160-168

  3. Engineered maize as a source of astaxanthin: processing and application as fish feed

    Transgenic Research, Vol. 25, Núm. 6, pp. 785-793

  4. Identification of line-specific strategies for improving carotenoid production in synthetic maize through data-driven mathematical modeling

    The Plant journal : for cell and molecular biology, Vol. 87, Núm. 5, pp. 455-471

  5. Metabolic engineering of astaxanthin biosynthesis in maize endosperm and characterization of a prototype high oil hybrid

    Transgenic Research, Vol. 25, Núm. 4, pp. 477-489

  6. Red anthocyanins and yellow carotenoids form the color of orange-flower gentian (Gentiana lutea L. var. aurantiaca)

    PLoS ONE, Vol. 11, Núm. 9

  7. The distribution of carotenoids in hens fed on biofortified maize is influenced by feed composition, absorption, resource allocation and storage

    Scientific Reports, Vol. 6

2015

  1. Cloning and functional characterization of the maize (Zea mays L.) carotenoid epsilon hydroxylase gene

    PLoS ONE, Vol. 10, Núm. 6