Publicaciones en colaboración con investigadores/as de James Hutton Institute (41)

2020

  1. TRY plant trait database – enhanced coverage and open access

    Global Change Biology, Vol. 26, Núm. 1, pp. 119-188

2019

  1. The impact of climate change on barley yield in the Mediterranean basin

    European Journal of Agronomy, Vol. 106, pp. 1-11

2017

  1. Effects of barley (Hordeum vulgare L.) variety and growing environment on beer flavor

    Journal of the American Society of Brewing Chemists, Vol. 75, Núm. 4, pp. 345-353

  2. Elemental Composition of Natural Nanoparticles and Fine Colloids in European Forest Stream Waters and Their Role as Phosphorus Carriers

    Global Biogeochemical Cycles, Vol. 31, Núm. 10, pp. 1592-1607

  3. Malt modification and its effects on the contributions of barley genotype to beer flavor

    Journal of the American Society of Brewing Chemists, Vol. 75, Núm. 4, pp. 354-362