- Escola Tècnica Superior d’Enginyeria Agroalimentària i Forestal i de Veterinària (ETSEAFIV)
Centro
![Foto de - Escola Tècnica Superior d’Enginyeria Agroalimentària i Forestal i de Veterinària (ETSEAFIV)](/img/noimage.png)
![Foto de Universidad de Almería](/img/noimage_org.png)
Universidad de Almería
Almería, EspañaPublicaciones en colaboración con investigadores/as de Universidad de Almería (13)
2024
-
Analysis of Probability Distributions for Modelling Extreme Rainfall Events and Detecting Climate Change: Insights from Mathematical and Statistical Methods
Mathematics, Vol. 12, Núm. 7
-
Comparative Analysis and Evaluation of Seismic Response in Structures: Perspectives from Non-Linear Dynamic Analysis to Pushover Analysis
Applied Sciences (Switzerland), Vol. 14, Núm. 6
-
Simultaneous detection of mycotoxins and pesticides in human urine samples: A 24-h diet intervention study comparing conventional and organic diets in Spain
Food and Chemical Toxicology, Vol. 188
-
Water Microturbines for Sustainable Applications: Optimization Analysis and Experimental Validation
Water Resources Management, Vol. 38, Núm. 3, pp. 1011-1025
2022
-
Global urban environmental change drives adaptation in white clover
Science (New York, N.Y.), Vol. 375, Núm. 6586, pp. 1275-1281
2021
-
Antioxidant and antimicrobial activities of ginseng extract, ferulic acid, and noni juice: Evaluation of their potential to be incorporated in food
Journal of Food Processing and Preservation, Vol. 45, Núm. 12
-
Consumer acceptance and attitudes toward microalgae and microalgal-derived products as food
Cultured Microalgae for the Food Industry: Current and Potential Applications (Elsevier), pp. 367-385
2019
-
Life after harvest: Circadian regulation in photosynthetic pigments of rocket leaves during supermarket storage affects the nutritional quality
Nutrients, Vol. 11, Núm. 7
-
Potential of the microalgae Nannochloropsis and Tetraselmis for being used as innovative ingredients in baked goods
LWT, Vol. 115
-
Spatial variability of the relationships of runoff and sediment yield with weather types throughout the Mediterranean basin
Journal of Hydrology, Vol. 571, pp. 390-405
2013
-
Efectos de la implementación de terrazas de desagüe como medida de conservación de suelos en viñedos en una cuenca de la D.O. Penedés
Control de la degradación y restauración de suelos
2010
-
Analyzing the major drivers of NEE in a Mediterranean alpine shrubland
Biogeosciences, Vol. 7, Núm. 9, pp. 2601-2611
2003
-
Yield stability and development in two- and six-rowed winter barleys under Mediterranean conditions
Field Crops Research, Vol. 81, Núm. 2-3, pp. 109-119