- Escola Tècnica Superior d’Enginyeria Agroalimentària i Forestal i de Veterinària (ETSEAFIV)
Centro
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Oregon State University
Corvallis, Estados UnidosPublicaciones en colaboración con investigadores/as de Oregon State University (30)
2024
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Effects of roasting and steeping on nutrients and physiochemical compounds in organically grown naked barley teas
Food Chemistry: X, Vol. 22
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Phylogeography, origin and population structure of the self-fertile emerging plant pathogen Phytophthora pseudosyringae
Molecular Plant Pathology, Vol. 25, Núm. 4
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The Malting Barley Blues
Journal of the American Society of Brewing Chemists, Vol. 82, Núm. 1, pp. 1-14
2023
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Forestry in the Face of Global Change: Results of a Global Survey of Professionals
Current Forestry Reports, Vol. 9, Núm. 6, pp. 473-489
2022
2021
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Author Correction: The FLUXNET2015 dataset and the ONEFlux processing pipeline for eddy covariance data (Scientific Data, (2020), 7, 1, (225), 10.1038/s41597-020-0534-3)
Scientific Data
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Fostering carbon credits to finance wildfire risk reduction forest management in mediterranean landscapes
Land, Vol. 10, Núm. 10
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Stand structure and local landscape variables are the dominant factors explaining shrub and tree diversity in mediterranean forests
Sustainability (Switzerland), Vol. 13, Núm. 21
2020
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The FLUXNET2015 dataset and the ONEFlux processing pipeline for eddy covariance data
Scientific data, Vol. 7, Núm. 1, pp. 225
2019
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Fluvial responses following volcanic eruptions: The Blanco-Este river, Southern Chile
WIT Transactions on Ecology and the Environment
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ForestGapR: An r Package for forest gap analysis from canopy height models
Methods in Ecology and Evolution, Vol. 10, Núm. 8, pp. 1347-1356
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Towards a comprehensive wildfire management strategy for Mediterranean areas: Framework development and implementation in Catalonia, Spain
Journal of Environmental Management, Vol. 231, pp. 303-320
2018
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Optimizing prescribed fire allocation for managing fire risk in central Catalonia
Science of the Total Environment, Vol. 621, pp. 872-885
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Wildfire spread, hazard and exposure metric raster grids for central Catalonia
Data in Brief
2017
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Combined effect of pulse density and grid cell size on predicting and mapping aboveground carbon in fast-growing Eucalyptus forest plantation using airborne LiDAR data
Carbon Balance and Management, Vol. 12, Núm. 1
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Effects of barley (Hordeum vulgare L.) variety and growing environment on beer flavor
Journal of the American Society of Brewing Chemists, Vol. 75, Núm. 4, pp. 345-353
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Erratum: Combined effect of pulse density and grid cell size on predicting and mapping aboveground carbon in fast-growing Eucalyptus forest plantation using airborne LiDAR data [Carbon Balance Manage, 12, (2017) (13)] DOI: 10.1186/s13021-017-0081-1
Carbon Balance and Management
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Malt modification and its effects on the contributions of barley genotype to beer flavor
Journal of the American Society of Brewing Chemists, Vol. 75, Núm. 4, pp. 354-362
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Preparation of pressure-sensitive adhesives from tung oil via Diels-Alder reaction
International Journal of Adhesion and Adhesives, Vol. 78, pp. 67-73
2015
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BAAD: a Biomass And Allometry Database for woody plants
Ecology, Vol. 96, Núm. 5, pp. 1445