- Escola Tècnica Superior d’Enginyeria Agroalimentària i Forestal i de Veterinària (ETSEAFIV)
Centro
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University of Reading
Reading, Reino UnidoPublicaciones en colaboración con investigadores/as de University of Reading (16)
2022
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Comparing the emergence of Echinochloa crus-galli populations in different locations. Part I: Variations in emergence timing and behaviour of two populations
Weed Research, Vol. 62, Núm. 3, pp. 192-202
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Comparing the emergence of Echinochloa crus-galli populations in different locations. Part II: similarities and threshold parameters
Weed Research, Vol. 62, Núm. 3, pp. 203-214
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Global urban environmental change drives adaptation in white clover
Science (New York, N.Y.), Vol. 375, Núm. 6586, pp. 1275-1281
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Phenological development of barnyard grass plants originating from different geographical locations
Agronomy Journal, Vol. 114, Núm. 6, pp. 3407-3419
2021
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Acceptance of near-natural greenspace management relates to ecological and socio-cultural assigned values among European urbanites
Basic and Applied Ecology, Vol. 50, pp. 119-131
2020
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Improving animal health on organic dairy farms: Stakeholder views on policy options
Sustainability (Switzerland), Vol. 12, Núm. 7
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Public attitudes toward biodiversity-friendly greenspace management in Europe
Conservation Letters
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TRY plant trait database – enhanced coverage and open access
Global Change Biology, Vol. 26, Núm. 1, pp. 119-188
2019
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Structural characteristics of organic dairy farms in four European countries and their association with the implementation of animal health plans
Agricultural Systems, Vol. 173, pp. 244-253
2018
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Call to restrict neonicotinoids
Science
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Crop pests and predators exhibit inconsistent responses to surrounding landscape composition
Proceedings of the National Academy of Sciences of the United States of America, Vol. 115, Núm. 33, pp. E7863-E7870
2017
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Capturing systemic interrelationships by an impact analysis to help reduce production diseases in dairy farms
Agricultural Systems, Vol. 153, pp. 43-52
2016
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Agronomic assessment of the wheat semi-dwarfing gene Rht8 in contrasting nitrogen treatments and water regimes
Field Crops Research, Vol. 191, pp. 150-160
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Assessing, and understanding, European organic dairy farmers’ intentions to improve herd health
Preventive Veterinary Medicine, Vol. 133, pp. 84-96
1995
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Carbon Dioxide, Oxygen, and Ethylene Changes in Relation to the Development of Scald in Granny Smith Apples after Cold Storage
Journal of Agricultural and Food Chemistry, Vol. 43, Núm. 12, pp. 3007-3011
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Sucrose ester-based coatings formulated with food-compatible antioxidants in the prevention of superficial scald in stored apples
Journal of the American Society for Horticultural Science, Vol. 120, Núm. 3, pp. 491-496