Publicaciones en las que colabora con Daniel López Reyes (11)

2021

  1. A new way of seeing pulses: preliminary results of geometric morphometric analyses of Iron Age seeds from the site of La Font de la Canya (Barcelona, Spain)

    Vegetation History and Archaeobotany, Vol. 30, Núm. 1, pp. 77-87

  2. The emergence of arboriculture in the 1st millennium bc along the mediterranean’s “far west”

    Agronomy, Vol. 11, Núm. 5

2019

  1. Roman and medieval crops in the Iberian Peninsula: A first overview of seeds and fruits from archaeological sites

    Quaternary International, Vol. 499, pp. 49-66

2018

  1. Shipping amphorae and shipping sheep? Livestock mobility in the north-east Iberian peninsula during the Iron Age based on strontium isotopic analyses of sheep and goat tooth enamel

    PLoS ONE, Vol. 13, Núm. 10

2017

  1. Emoarqueología de la basura: almacenaje en silos y su reaprovechamiento en la población Ouarten de El Souidac (El Kef, Túnez)

    Miscelánea en homenaje a Lydia Zapata Peña: (1965-2015) (Universidad del País Vasco = Euskal Herriko Unibertsitatea), pp. 37-61

  2. The EduCEP programme: a didactic interdisciplinary approach to the scientific method drawing on experimental archaeology

    Playing with time: experimental archaeology and study of the past (Servicio de Publicaciones), pp. 341-348

2016

  1. Gathering and consumption of wild fruits in the east of the Iberian Peninsula from the 3rd to the 1st millennium BC

    Quaternary International, Vol. 404, pp. 69-85

2014

  1. Milling Wheat and Barley with Rotary Querns: The Ouarten Women (Dahmani, El Kef, Tunisia)

    Seen through a millstone. Geology and archaeology of quarries and mills. Bergen (Norway) Bryggens Museum, Bergen, Norway 19 - 21’Th of October 2011

2013

  1. La construcció de sitges amb eines de fusta o banya i de ferro al centre d'experimentació protohistòrica de Verdú

    Experimentación en arqueología: estudio y difusión del pasado

  2. The effect of dehusking on cereals: experimentation for archaeobotanical comparison

    XXXIIIe RENCONTRES INTERNATIONALES D’ARCHÉOLOGIE ET D’HISTOIRE D’ANTIBESÉditions APDCA – Antibes – 2013

2010

  1. PRÁCTICAS ALIMENTARIAS EN LA EDAD DEL HIERRO EN CATALUÑA

    Saguntum: Papeles del Laboratorio de Arqueología de Valencia-Extra, Núm. 9, pp. 81-98