- Tecnologia, Enginyeria i Ciència d’Aliments
Departamento
![Foto de - Tecnologia, Enginyeria i Ciència d’Aliments](/img/noimage.png)
![Foto de Universidad Politécnica de Madrid](/img/noimage_org.png)
Universidad Politécnica de Madrid
Madrid, EspañaPublicaciones en colaboración con investigadores/as de Universidad Politécnica de Madrid (7)
2023
2013
-
Winter induction of the galactinol synthase gene is associated with endodormancy in chestnut trees
Trees - Structure and Function, Vol. 27, Núm. 5, pp. 1309-1316
2012
-
Monitoring the behavior of melanoidin from a glucose/l-asparagine solution
Food Research International, Vol. 48, Núm. 2, pp. 802-807
2011
-
Identification of a homolog of Arabidopsis DSP4 (SEX4) in chestnut: Its induction and accumulation in stem amyloplasts during winter or in response to the cold
Plant, Cell and Environment, Vol. 34, Núm. 10, pp. 1693-1704
2008
-
Overall alteration of circadian clock gene expression in the chestnut cold response
PLoS ONE, Vol. 3, Núm. 10
2005
-
Winter disruption of the circadian clock in chestnut
Proceedings of the National Academy of Sciences of the United States of America, Vol. 102, Núm. 19, pp. 7037-7042
2004
-
Characterization of Fuji Apples from Different Harvest Dates and Storage Conditions from Measurements of Volatiles by Gas Chromatography and Electronic Nose
Journal of Agricultural and Food Chemistry, Vol. 52, Núm. 10, pp. 3069-3076