![Foto de Jonathan](/img/nophoto.png)
Jonathan
Mosqueda Melgar
Publicaciones en las que colabora con Jonathan Mosqueda Melgar (4)
2016
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Combinational Edible Antimicrobial Films and Coatings
Antimicrobial Food Packaging (Elsevier Inc.), pp. 633-646
2009
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Control of pathogenic and spoilage microorganisms in fresh-cut fruits and fruit juices by traditional and alternative natural antimicrobials
Comprehensive Reviews in Food Science and Food Safety, Vol. 8, Núm. 3, pp. 157-180
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Use of malic acid and other quality stabilizing compounds to assure the safety of fresh-cut "fuji" apples by inactivation of listeria monocytogenes, salmonella enteritidis and Escherichia Coli O157:H7
Journal of Food Safety, Vol. 29, Núm. 2, pp. 236-252
2007
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Shelf-life extension of fresh-cut "Fuji" apples at different ripeness stages using natural substances
Postharvest Biology and Technology, Vol. 45, Núm. 2, pp. 265-275