Publicaciones en las que colabora con MARIA LUISA LOPEZ FRUCTUOSO (7)

2008

  1. Panel consonance in the sensory evaluation of apple attributes: Influence of mealiness on sweetness perception

    Journal of Sensory Studies, Vol. 23, Núm. 5, pp. 656-670

2004

  1. Assessment of relationships between sensory and instrumental quality of controlled-atmosphere-stored 'Fuji' apples by multivariate analysis

    Journal of Food Science, Vol. 69, Núm. 9

  2. Characterization of Fuji Apples from Different Harvest Dates and Storage Conditions from Measurements of Volatiles by Gas Chromatography and Electronic Nose

    Journal of Agricultural and Food Chemistry, Vol. 52, Núm. 10, pp. 3069-3076

  3. Erratum: Characterization of Fuji apples from different harvest dates and storage conditions from measurements of volatiles by gas chromatography and electronic nose (Journal of Agricultural and Food Chemistry (2004) 52 (3069))

    Journal of Agricultural and Food Chemistry

2003

  1. Relationship between volatile production, fruit quality and sensory evaluation of Fuji apples stored in different atmospheres by means of multivariate analysis

    Acta Horticulturae

2002

  1. Multivariate analysis of maturity stages, including quality and aroma, in 'Royal Glory' peaches and 'Big Top' nectarines

    Journal of the Science of Food and Agriculture, Vol. 82, Núm. 15, pp. 1842-1849

1999

  1. Relationships between volatile production, fruit quality, and sensory evaluation in Granny Smith apples stored in different controlled-atmosphere treatments by means of multivariate analysis

    Journal of Agricultural and Food Chemistry, Vol. 47, Núm. 9, pp. 3791-3803